Here is the Medifast Bread recipe....I use the vanilla milk shake instesd of soup...slice while hot and toast and then use ICBINB spray and WF fruit spread (0 cal, 0carb, 0 fat).
I used the cream of brocoli soup.
1/4 cup egg beaters**.
1/4 teaspoon baking powder (BP).
1oz low fat mozzarella cheese or 1 laughing cow cheese wedge (lower calories)**.
Amount of water will vary depending on consistency, pour in slowly for BEST results!.
Mixed soup, BP, egg beaters in a glass bowl (pyrex or corningware - the size of an english muffin) - makes a thick paste, may need to add water. Microwave in same bowl for 90-120 seconds. Then let it cool, sliced in half and put in toaster. Melted the 1 oz of low fat mozzarella cheese/laughing cow and put it in.... whala, I am a happy happy MFer!!.
Thank you SO much Vickie.
I really appreciate the fast response..
I'll have to try it tomorrow as I'm done eating for today.
Have a great week, and thank you again!!..
I did this and I had large holes in my bread. Is that normal?..
Hey CherBear87! You can pretty much use any of the Medifast meals in the recipes. Shakes/oatmeal/soups...they all work in the bread recipies. Just change what spices you add to them. I really hated the strawberry shake until I used it in the bread recipe. Turned out like strawberry cake! Wonderful!..
That does sound yummy. I'm gonna have to try that too. I also am not a big fan of the strawberry shake...
I know this is the bread receipe thread, but for the strawberry shakes, I make mine with 8oz cold water, 1/2c SF/FF pre-made strawberry jello (or orange shake w/ orange jello), ice, mix in Magic Bullet and put in freezer for about 1/2 hour - 1 hour. Get's really thick and is yummy with the jello...
Thanx for sharing Toodles..
That sounds AWESOME..
I'm gonna have to try that one too...
I made the bread with the bannana creme shake today and it was amazing. I am going to make some and put in the fridge for breakfast!!..